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Diploma in Culinary Arts

Course Information

Mode: Onsite
Duration: 5 Sem
Type: Full-time Study
Conducted in Malaysia: Yes
Level of Study: Diploma Level
Field of Study: Hospitality & Tourism
Faculty: Faculty of Hotel & Tourism Management
Awarding Country: Malaysia
Exam Body: Internal Diploma, Malaysia
Fees: 200/sem

Course Overview

Entry Requirements

SPM with at least 5 credits or its equiv.

  • All fees are in RM (Ringgit Malaysia) currency unless stated otherwise.

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